My first Stew
Who we are?
Hello, we are Ana and Javier, a couple passionate about traditional Spanish cuisine and, in particular, the famous Madrid stew. At our home in Madrid, we love to share our passion for this iconic dish with those who want to learn how to prepare it authentically, just like our grandmothers did. We believe that Madrid stew is much more than a recipe, it is an experience that connects us with our roots and our culture.
If you fancy enjoying a traditional meal and learning the secrets of Madrid stew in a family-friendly and welcoming atmosphere, we invite you to join us at our home! We will guide you through every step of the process, from preparation to tasting, so you can replicate it in your own kitchen.
Collaborative cooking: Spanish Food in Madrid, España
4,2 (726 reviews)
What will you do?
During our activity, you will learn how to make a Madrid stew from start to finish. Here is what the experience includes:
Selection of ingredients: We will teach you how to choose the best fresh and quality ingredients to prepare the stew, such as meat, chickpeas, vegetables and sausages.
Preparation and cooking: Ana and Javier will be by your side while you cook, showing you how to prepare the different phases of the stew: the broth, the cooking of the chickpeas, the preparation of the meat products and, of course, how to get the perfect doneness.
Tasting: At the end, we will sit together to enjoy the Madrid stew that we have prepared. The stew is served in three courses: first, the soup; then, the chickpeas with the vegetables; and finally, the meats and sausages. All accompanied by a good wine or drink.
Activity details
Duration: 3 hours (approximately, from preparation to tasting).
Location: Casa de Ana y Javier, Calle de la Cuchillería, 12, 28005 Madrid, Spain.
Price: €15 per person (includes all ingredients and drinks).